Towards Just, Equitable, Healthy and Sustainable Food Systems

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Towards Just, Equitable, Healthy & Sustainable Food Systems

The COVID-19 pandemic has exposed the structural flaws of the global food system. Global monopolies in agriculture production and trade have resulted to unjust, inequitable, unhealthy, and unsustainable food systems.

We are at a conjunction. Either we allow the perpetuation of such food systems or we rise up to transform it. For the deprived and famished, the choice is clear – the people are hungry for radical change.

Global People’s Summit on Food Systems

The fight for just, equitable, healthy, and sustainable food systems has never stopped nor wavered. From local farming and indigenous communities standing up against landgrabs and destructive investment projects to advocates advancing sustainable ways to end hunger. The Global People’s Summit on Food Systems or People’s Summit provides an opportune venue to build on these struggles and assert the people’s demands.

The People’s Summit is part of the #Hungry4Change campaign, an ongoing initiative of the People’s Coalition on Food Sovereignty (PCFS) and its network to highlight the people’s right to just, equitable, healthy, and sustainable food systems.

Through the People’s Summit, we hope to develop further and broaden the Nine Demands to include an extensive range of right holders and peoples, especially from the Global South. A People’s Action Plan to realize the Just, Equitable, Healthy, and Sustainable Food Systems will be the major outcome of the People’s Summit.

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